2003 Ramon Bilbao Tempranillo Rioja

Let's see, I had some spicy food (enchiladas) with this wine tonight, which made it difficult to pick out the aromas and flavors.

Aromas — Some tannins, oak, some cherry
Mouth — Really tannic and dry, some chocolate, and plum. Light to medium bodied. Sticks around for a good minute or so.

Tasting sheet from the label:

"Bright-ruby color with aromas of ripe wild backberries and red currants. Nuances of vanilla, pepper, and laurel give the wine a pleasing complexity. The palate shows incredible balance and a medium-long finish.

Winery's tasting sheet for the 2004

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About ashleyroach

This is purely the work of the author, it is not affiliated with my employer.
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